This month’s creative spotlight is on Food by Marc. They are an awesome caterer, and every time I talk to them I hear about something new and different they are doing! I recently met with Ann Sutherland, Catering Sales Manager at Food by Marc, and here are some of the highlights!!
Party Girl: How many guests can you accommodate?
Ann : We can do anything from an intimate dinner for two to a 200 plus wedding!
Party Girl: Wow, I didn’t realize you did events that large, that’s great to know! It seems like you always have something new and different going on. What services do you offer besides catering large events?
Ann: We offer cooking classes and demos. We also offer pick ups and drop offs for meetings, bridal suites, whatever you need!
Party Girl: Cooking classes? I definitely want to take them, can you tell me more about that?
Ann: They’re really fun. You can book up to 15 people, and they are held in our studio. We do a lot of girl’s nights and date nights. The first course is interactive, and the following courses are demos. Each course is paired with wine, and all guests are sent home with menus.
Party Girl: I’ve seen your catering menu, and tried many of the items,and I love your food! What if my clients want to book you, but they are on a tight budget or are allergic to a lot of things?
Ann: We give out our catering menu as a guide, but we customize menus for clients all of the time, and do our best to accommodate the wishes and needs of our clients!